Balsamic-Glazed Cherry Tomato and Mozzarella Skewers
Fresh cherry tomatoes and mozzarella skewers drizzled with a tangy balsamic reduction, ideal for casual entertaining. This mediterranean-inspired vegetarian ready in about 15 minutes pairs pint cherry tomatoes, halved mozzarella balls, balsamic vinegar for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 150 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 pint cherry tomatoes
- 8 oz, halved mozzarella balls
- 3 tbsp balsamic vinegar
- 1 tbsp honey
- 1/4 cup, torn fresh basil
- 1 tbsp olive oil
- 1/4 tsp salt
- 1/8 tsp black pepper
Instructions
- Step 1: Thread 1 pint cherry tomatoes and 8 oz halved mozzarella balls onto skewers, alternating as desired.
- Step 2: In a small saucepan, combine 3 tbsp balsamic vinegar and 1 tbsp honey, then simmer over medium heat for 5 minutes until reduced by half and syrupy.
- Step 3: Brush the skewers with 1 tbsp olive oil, then season with 1/4 tsp salt and 1/8 tsp black pepper.
- Step 4: Drizzle the reduced balsamic sauce over the skewers and garnish with 1/4 cup torn fresh basil before serving.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Balsamic-Glazed Cherry Tomato and Mozzarella Skewers take to make?
Total time is about 15 minutes (10 min prep + 5 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Balsamic-Glazed Cherry Tomato and Mozzarella Skewers?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep pint cherry tomatoes from drying out.
Can I substitute ingredients in Balsamic-Glazed Cherry Tomato and Mozzarella Skewers?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Balsamic-Glazed Cherry Tomato and Mozzarella Skewers for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Balsamic-Glazed Cherry Tomato and Mozzarella Skewers?
Mediterranean vegetarian like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Used half the salt and it was still plenty flavorful.
- ★★★★☆
Enjoyable meal. Instructions could be a touch more detailed on the timing.
- ★★★☆☆
Decent recipe but nothing special. Might try a different version.
