Boulevardier with Smoked Bourbon and Campari

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A warming cocktail with smoky bourbon balanced by the bittersweet Campari and rich sweet vermouth, perfect for cozy evenings. This italian-inspired cocktails & drinks ready in about 5 minutes brings together Smoked bourbon, Campari, Sweet vermouth for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 210 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Italian cuisine 210 cal/serving
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Ingredients

Equipment for this recipe

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Instructions

  1. Step 1: Fill a mixing glass with ice and add 1.25 oz smoked bourbon, 1 oz Campari, and 1 oz sweet vermouth.
  2. Step 2: Stir the mixture for 30 seconds over ice until cold and slightly diluted.
  3. Step 3: Strain into a chilled coupe glass.
  4. Step 4: Garnish by twisting 1 piece of orange peel over the drink to release oils, then place it in the glass.

Frequently asked questions

How long does Boulevardier with Smoked Bourbon and Campari take to make?

Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Boulevardier with Smoked Bourbon and Campari?

Refrigerate any leftover boulevardier with smoked bourbon and campari in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Boulevardier with Smoked Bourbon and Campari?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Boulevardier with Smoked Bourbon and Campari for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Boulevardier with Smoked Bourbon and Campari?

Italian cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.