Cajun-Spiced Chicken Drumsticks

Name: Cajun-Spiced Chicken Drumsticks
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Southern
Ingredients: 1.5 lbs chicken drumsticks; 2 tbsp vegetable oil; 1 tbsp Cajun seasoning; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/4 tsp black pepper; 1/4 tsp paprika

Juicy drumsticks coated in a smoky spice blend, air-fried to golden perfection for a crispy exterior and tender interior.

Cuisine: Southern

Category: Chicken

Prep: 10 minutes. Cook: 20 minutes.

Serves 4.

Ingredients

1.5 lbs chicken drumsticks
2 tbsp vegetable oil
1 tbsp Cajun seasoning
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp black pepper
1/4 tsp paprika

Instructions

Step 1: Pat 1.5 lbs chicken drumsticks dry with paper towels. In a bowl, toss the drumsticks with 2 tablespoons vegetable oil, 1 tablespoon Cajun seasoning, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon black pepper, and 1/4 teaspoon paprika until evenly coated.
Step 2: Arrange the drumsticks in a single layer in an air fryer basket, leaving space between pieces. Air fry at 400°F (200°C) for 12 minutes.
Step 3: Flip the drumsticks, then air fry for an additional 8-10 minutes until the skin is golden brown and the internal temperature reaches 165°F (74°C).
Step 4: Let rest for 5 minutes before serving to lock in juices.