Chamomile Honey Gin Fizz
A delicate floral gin fizz with soothing chamomile tea and natural honey sweetness, topped with sparkling water for light effervescence. This cocktails-inspired cocktails & drinks ready in about 8 minutes brings together gin, chamomile tea (strongly brewed, cooled), fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz gin
- 1 oz chamomile tea (strongly brewed, cooled)
- 0.75 oz fresh lemon juice
- 0.5 oz honey syrup (1:1 honey and water)
- 2 oz club soda
- 1 twist lemon twist
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Brew chamomile tea strongly and cool to room temperature; measure 1 oz for the cocktail.
- Step 2: Fill a cocktail shaker with ice cubes to the brim and pour in 1.5 oz gin, 1 oz cooled chamomile tea, 0.75 oz fresh lemon juice, and 0.5 oz honey syrup.
- Step 3: Shake vigorously for 12 seconds until the shaker is frosty and cold.
- Step 4: Double strain into a chilled Collins glass filled with fresh ice cubes.
- Step 5: Top with 2 oz club soda and stir gently for 10 seconds to blend.
- Step 6: Garnish with a lemon twist expressed over the surface to release oils, then rest it on the rim.
Frequently asked questions
How long does Chamomile Honey Gin Fizz take to make?
Total time is about 8 minutes (8 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Chamomile Honey Gin Fizz?
Refrigerate any leftover chamomile honey gin fizz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Chamomile Honey Gin Fizz?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Chamomile Honey Gin Fizz for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Chamomile Honey Gin Fizz?
Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
