Chopped Herb and Cherry Tomato Salad
A vibrant salad featuring sweet cherry tomatoes and freshly chopped herbs, dressed with a simple olive oil vinaigrette. This mediterranean-inspired salads ready in about 15 minutes pairs cherry tomatoes, fresh basil, fresh parsley into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 120 calories and feeds 2, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 cups, halved cherry tomatoes
- 1/4 cup, chopped fresh basil
- 1/4 cup, chopped fresh parsley
- 2 tbsp extra virgin olive oil
- 1 tbsp red wine vinegar
- 1/4 tsp salt
- 1/8 tsp black pepper
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: In a medium bowl, combine 2 cups halved cherry tomatoes, 1/4 cup chopped fresh basil, and 1/4 cup chopped fresh parsley.
- Step 2: In a small bowl, whisk together 2 tbsp extra virgin olive oil, 1 tbsp red wine vinegar, 1/4 tsp salt, and 1/8 tsp black pepper until emulsified.
- Step 3: Pour the dressing over the tomatoes and herbs, then toss gently until evenly coated and the ingredients are fully integrated.
Frequently asked questions
How long does Chopped Herb and Cherry Tomato Salad take to make?
Total time is about 15 minutes (15 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Chopped Herb and Cherry Tomato Salad?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep cherry tomatoes from drying out.
Can I substitute ingredients in Chopped Herb and Cherry Tomato Salad?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Chopped Herb and Cherry Tomato Salad for a different number of people?
The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Chopped Herb and Cherry Tomato Salad?
Mediterranean salads like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Made this for my family dinner and everyone raved.
- ★★★★★
Loved the fresh flavors, perfect for summer!
- ★★★★★
Simple and delicious, will make again.








