Cisco Kid's Catch: Lemon-Dill Salmon Fillets

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

A bright, herb-infused salmon dish that's as refreshing as a day on the water, featuring a zesty lemon-dill sauce. This seafood-inspired seafood ready in about 30 minutes pairs (6 oz each) Salmon fillets, Olive oil, zested and juiced Lemon for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 350 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 3.9 (8 ratings) Prep: 15 min Cook: 15 min Serves 4 Seafood cuisine 350 cal/serving
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Ingredients

Instructions

  1. Step 1: Preheat oven to 400°F. Place 4 (6 oz) salmon fillets on a parchment-lined baking sheet. Drizzle with 2 tbsp olive oil, then season with 1/2 tsp salt, 1/4 tsp black pepper, 1 tbsp lemon zest, 2 minced garlic cloves, and 2 tbsp fresh chopped dill. Squeeze 1 tbsp lemon juice over the fillets.
  2. Step 2: Bake for 12-15 minutes, or until the salmon is opaque and flakes easily with a fork.
  3. Step 3: Squeeze the remaining 1 tbsp lemon juice over the salmon before serving.

Equipment for this recipe

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Frequently asked questions

How long does Cisco Kid's Catch: Lemon-Dill Salmon Fillets take to make?

Total time is about 30 minutes (15 min prep + 15 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Cisco Kid's Catch: Lemon-Dill Salmon Fillets?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep (6 oz each) salmon fillets from drying out.

Can I substitute ingredients in Cisco Kid's Catch: Lemon-Dill Salmon Fillets?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Cisco Kid's Catch: Lemon-Dill Salmon Fillets for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Cisco Kid's Catch: Lemon-Dill Salmon Fillets?

Seafood seafood like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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