Citrus-Ginger Moscow Mule
A zesty twist on the classic Moscow Mule featuring fresh lime and ginger for a lively, refreshing cocktail served in copper mug style. This recipe, ready in about 4 minutes, brings together vodka, fresh lime juice, ginger beer for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 150 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz vodka
- 1 oz fresh lime juice
- 4 oz ginger beer
- 1/2 oz simple syrup
- 1 thin slice fresh ginger slice
The shaker and jigger we’d mix this with → Best Bar Tools for 2026: Shakers, Jiggers & Strainers Worth Buying
Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon links, at no additional cost to you. See our policy →
Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a copper mug or highball glass with large ice cubes to the brim.
- Step 2: Pour 2 oz vodka and 1 oz freshly squeezed lime juice over the ice.
- Step 3: Add 1/2 oz simple syrup and gently stir with a bar spoon for 20 seconds to combine and chill without diluting.
- Step 4: Top with 4 oz ginger beer, pouring slowly to maintain fizz.
- Step 5: Garnish by placing a thin slice of fresh ginger on top of the ice and a lime wheel on the rim.
- Step 6: Serve immediately with a reusable straw for sipping.
