Citrus-Mint Iced Green Tea with Ginger
A revitalizing iced green tea infused with fresh mint, zesty citrus, and a warming hint of ginger that brings a stimulating freshness to every sip. This general-inspired cocktails & drinks ready in about 20 minutes brings together bags green tea bags, leaves fresh mint leaves, inch piece, sliced thinly fresh ginger for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 40 calories and feeds 4, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 3 bags green tea bags
- 15 leaves fresh mint leaves
- 1-inch piece, sliced thinly fresh ginger
- 4 cups water
- 2 tbsp honey
- 1/4 cup fresh lemon juice
- 1/4 cup fresh orange juice
- 2 cups ice cubes
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Bring 4 cups of water to a boil in a saucepan over medium-high heat. Remove from heat and steep 3 green tea bags, 15 fresh mint leaves, and 1-inch sliced fresh ginger for 5 minutes until aromatic and lightly colored.
- Step 2: Remove tea bags, mint leaves, and ginger slices, then stir in 2 tablespoons of honey while the tea is still warm until fully dissolved.
- Step 3: Add 1/4 cup fresh lemon juice and 1/4 cup fresh orange juice to the tea, then let cool to room temperature.
- Step 4: Fill a large pitcher with 2 cups of ice cubes and pour the cooled tea over the ice. Stir gently to combine and chill for 30 minutes before serving.
Frequently asked questions
How long does Citrus-Mint Iced Green Tea with Ginger take to make?
Total time is about 20 minutes (10 min prep + 10 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Citrus-Mint Iced Green Tea with Ginger?
Refrigerate any leftover citrus-mint iced green tea with ginger in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Citrus-Mint Iced Green Tea with Ginger?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Citrus-Mint Iced Green Tea with Ginger for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Citrus-Mint Iced Green Tea with Ginger?
General cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
