Citrus-Spiced Gin Daisy
A refreshing gin cocktail brightened with fresh lemon and orange juices, accented by warming allspice dram for a subtle spice finish. This cocktails & beverages-inspired cocktails & drinks ready in about 7 minutes brings together gin, fresh lemon juice, fresh orange juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.75 oz gin
- 0.75 oz fresh lemon juice
- 0.5 oz fresh orange juice
- 0.5 oz allspice dram
- 0.5 oz simple syrup (1:1 sugar to water)
- 1 oz club soda
- 1 lemon wheel
- 1 mint sprig
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Fill a cocktail shaker with ice cubes to the brim. Pour 1.75 oz gin, 0.75 oz fresh lemon juice, 0.5 oz fresh orange juice, 0.5 oz allspice dram, and 0.5 oz simple syrup into the shaker.
- Step 2: Shake vigorously for 15 seconds until the shaker is frosty cold.
- Step 3: Strain the cocktail into a chilled Collins glass filled with fresh ice cubes.
- Step 4: Top with 1 oz club soda and stir gently once to combine.
- Step 5: Garnish by floating a thin lemon wheel on the surface and tucking a fresh mint sprig alongside the glass rim.
Frequently asked questions
How long does Citrus-Spiced Gin Daisy take to make?
Total time is about 7 minutes (7 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Citrus-Spiced Gin Daisy?
Refrigerate any leftover citrus-spiced gin daisy in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Citrus-Spiced Gin Daisy?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Citrus-Spiced Gin Daisy for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Citrus-Spiced Gin Daisy?
Cocktails & Beverages cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
