Classic Gin and Elderflower Fizz

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A light and floral gin cocktail with elderflower liqueur and fresh lemon juice, sparkling with soda and served in a tall glass. This cocktails-inspired cocktails & drinks ready in about 5 minutes brings together gin, elderflower liqueur, fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 160 cal/serving
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Ingredients

Equipment for this recipe

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Instructions

  1. Step 1: Fill a cocktail shaker with ice cubes to the brim. Pour in 1.5 oz gin, 1 oz elderflower liqueur, 3/4 oz fresh lemon juice, and 1/4 oz simple syrup.
  2. Step 2: Shake vigorously for 12 seconds until the shaker exterior is frosty cold.
  3. Step 3: Strain the mixture into a chilled Collins glass filled with fresh ice cubes.
  4. Step 4: Top with 2 oz club soda and stir gently with a bar spoon for 10 seconds to combine.
  5. Step 5: Garnish by expressing a long lemon peel over the drink to release oils, then rest it curled on the rim.

Frequently asked questions

How long does Classic Gin and Elderflower Fizz take to make?

Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Classic Gin and Elderflower Fizz?

Refrigerate any leftover classic gin and elderflower fizz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Classic Gin and Elderflower Fizz?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Classic Gin and Elderflower Fizz for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Classic Gin and Elderflower Fizz?

Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.