Community Casserole
A hearty one-pan meal with ground beef, vegetables, and a creamy cheese topping, perfect for feeding a group and sparking conversations. This american-inspired one pot ready in about 60 minutes pairs ground beef, onion, garlic for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 420 calories and feeds 6, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 lb ground beef
- 1 medium onion
- 2 cloves garlic
- 1 cup carrots
- 1 cup celery
- 1 (14.5 oz) can diced tomatoes
- 1 (15 oz) can tomato sauce
- 1 tsp dried oregano
- 1/2 tsp dried basil
- 1/4 cup all-purpose flour
- 1 1/2 cups beef broth
- 2 cups cooked rice
- 1 cup shredded cheddar cheese
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Brown 1 lb ground beef in a large skillet over medium-high heat until no longer pink, breaking into small pieces (5-7 minutes).
- Step 2: Add 1 medium diced onion and 2 minced garlic cloves, cooking until softened and fragrant (2-3 minutes).
- Step 3: Stir in 1 cup diced carrots and 1 cup diced celery, cooking for 5 minutes until vegetables soften slightly.
- Step 4: Add 1 (14.5 oz) can diced tomatoes, 1 (15 oz) can tomato sauce, 1 tsp dried oregano, 1/2 tsp dried basil, and 1/4 cup all-purpose flour, stirring until fully combined.
- Step 5: Pour in 1 1/2 cups beef broth and simmer for 10 minutes until sauce thickens and coats the back of a spoon.
- Step 6: Stir in 2 cups cooked rice, then transfer to a greased 9x13-inch baking dish. Top with 1 cup shredded cheddar cheese and bake at 375°F (190°C) for 20 minutes until cheese is melted and bubbly.
Frequently asked questions
How long does Community Casserole take to make?
Total time is about 60 minutes (25 min prep + 35 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Community Casserole?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep ground beef from drying out.
Can I substitute ingredients in Community Casserole?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Community Casserole for a different number of people?
The recipe is written for 6 servings. Multiply each ingredient by (your serving target / 6). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Community Casserole?
American one pot like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Made with what I had on hand and it still came out great.
- ★★★★★
Perfect one pot recipe for a weeknight dinner.
- ★★★★★
Made this for my family and everyone asked for the recipe.








