Craft Beer-Braised Short Ribs with Red Wine Reduction
Tender short ribs slow-cooked in craft beer with a rich red wine reduction, inspired by the lively atmosphere of a family entertainment center. This american-inspired beef ready in about 215 minutes pairs bone-in beef short ribs, salt, black pepper for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 650 calories and feeds 6, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 3 lbs, bone-in beef short ribs
- 2 tsp salt
- 1 tsp black pepper
- 1/4 cup all-purpose flour
- 2 tbsp olive oil
- 1 large, chopped yellow onion
- 2 medium, chopped carrots
- 2, chopped celery stalks
- 3, minced garlic cloves
- 12 oz (1 bottle), amber or brown ale craft beer
- 1 cup dry red wine
- 2 cups beef broth
- 2 tbsp tomato paste
- 3 fresh thyme sprigs
- 2 bay leaves
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Preheat oven to 325°F. Season 3 lbs bone-in beef short ribs with 2 tsp salt and 1 tsp black pepper. Dredge ribs in 1/4 cup all-purpose flour, shaking off excess.
- Step 2: Heat 2 tbsp olive oil in a large ovenproof Dutch oven over medium-high heat. Brown ribs in batches for 3-4 minutes per side until deep golden. Remove ribs and set aside.
- Step 3: Add 1 large chopped yellow onion, 2 chopped carrots, and 2 chopped celery stalks to the pot. Sauté for 6-7 minutes until softened and fragrant. Stir in 3 minced garlic cloves and cook 1 minute more.
- Step 4: Pour in 12 oz craft beer and 1 cup dry red wine, scraping up browned bits from the bottom. Stir in 2 tbsp tomato paste, 2 cups beef broth, 3 fresh thyme sprigs, and 2 bay leaves.
- Step 5: Return the short ribs to the pot, submerging them in the liquid. Cover and transfer to the oven. Braise for 3 hours until meat is tender and falling off the bone.
- Step 6: Remove ribs and strain the braising liquid into a saucepan. Simmer over medium heat for 10-15 minutes until sauce thickens and coats the back of a spoon. Serve ribs drizzled with the rich red wine reduction.
Frequently asked questions
How long does Craft Beer-Braised Short Ribs with Red Wine Reduction take to make?
Total time is about 215 minutes (20 min prep + 195 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Craft Beer-Braised Short Ribs with Red Wine Reduction?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep bone-in beef short ribs from drying out.
Can I substitute ingredients in Craft Beer-Braised Short Ribs with Red Wine Reduction?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Craft Beer-Braised Short Ribs with Red Wine Reduction for a different number of people?
The recipe is written for 6 servings. Multiply each ingredient by (your serving target / 6). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Craft Beer-Braised Short Ribs with Red Wine Reduction?
American beef like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
