Cucumber Rose Vodka Collins
A floral and crisp vodka Collins cocktail infused with fresh cucumber and delicate rosewater, perfect for a light, aromatic refresher. This cocktails & beverages-inspired quick meals ready in about 7 minutes pairs vodka, fresh cucumber juice, fresh lemon juice for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 130 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz vodka
- 1 oz fresh cucumber juice
- 1 oz fresh lemon juice
- 1/4 tsp rosewater
- 3/4 oz simple syrup
- 2 oz club soda
- 1 cucumber ribbon
- 1 edible rose petal
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Fill a cocktail shaker with ice cubes to the brim and pour in 1.5 oz vodka, 1 oz fresh cucumber juice, 1 oz fresh lemon juice, 3/4 oz simple syrup, and 1/4 tsp rosewater.
- Step 2: Shake vigorously for 12 seconds until the shaker is chilled and slightly frosted.
- Step 3: Strain into a tall Collins glass filled with fresh ice cubes.
- Step 4: Top with 2 oz club soda and stir gently once to combine.
- Step 5: Garnish with a long cucumber ribbon twisted inside the glass and float an edible rose petal on the surface.
Frequently asked questions
How long does Cucumber Rose Vodka Collins take to make?
Total time is about 7 minutes (7 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Cucumber Rose Vodka Collins?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep vodka from drying out.
Can I substitute ingredients in Cucumber Rose Vodka Collins?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Cucumber Rose Vodka Collins for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Cucumber Rose Vodka Collins?
Cocktails & Beverages quick meals like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
