1,410 Ethiopian Recipes
From Injera Flatbread Starter from Teff Flour to Injera Crêpes with Lentil Misir Wot Sauce — explore 1,410 Ethiopian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit.
Ask the AI for a ethiopian meal plan →Top ethiopian recipes
Injera Flatbread Starter from Teff Flour
Traditional Ethiopian sourdough flatbread made from teff flour with a light, spongy texture perfect for scooping up stews.
Injera Crêpes with Lentil Misir Wot Sauce
Soft, tangy injera crêpes paired with a slow-simmered spicy red lentil stew, a staple of Ethiopian vegetarian cuisine.
Injera-Inspired Teff Flatbread with Spiced Vegetable Sauté
A soft, tangy teff flour flatbread paired with a vibrant sauté of berbere-seasoned vegetables for a wholesome Ethiopian-style meal.
Berbere-Spiced Lentil Stew with Turmeric Ginger Cabbage
A warming Ethiopian-inspired lentil stew infused with homemade berbere spices, paired with a vibrant turmeric and ginger sautéed cabbage and potatoes.
Berbere-Spiced Cabbage and Potato Stew (Atkilt) with Garlic and Turmeric
A hearty Ethiopian vegetable stew combining tender cabbage and potatoes with warming berbere spice and turmeric.
Sautéed Collard Greens with Garlic and Red Chili Flakes
A simple Ethiopian-inspired side of tender collard greens quickly sautéed with garlic and a touch of heat from red chili flakes for a vibrant, healthy accompaniment.
Ethiopian-Inspired Spiced Chicken Tibs with Berbere Pan Sauce
Quick sautéed chicken cubes seasoned with berbere spice blend and served with a bold, spiced pan sauce perfect for a weeknight meal.
Slow-Cooked Lamb Tibs with Mitmita and Berbere Sauce
Tender cubed lamb slow-cooked in a rich Ethiopian-inspired sauce featuring mitmita and berbere spices, perfect for a comforting dinner.
Slow-Roasted Ethiopian Doro Wat with Hard-Boiled Eggs
A rich and spicy chicken stew slow-cooked in a berbere and niter kibbeh-infused sauce, served traditionally with hard-boiled eggs.
Berbere-Spiced Chicken with Injera Crumble
Tender chicken thighs marinated and cooked in a fiery berbere spice blend, served over a crunchy injera bread crumble that adds texture and authentic Ethiopian flavor.
Ethiopian-Spiced Vegetable Injera Wraps
Fresh injera flatbread filled with sautéed vegetables seasoned with berbere spice for a vibrant and healthy wrap.
Ethiopian-Style Spiced Vegetable Stir-Fry
A vibrant mix of seasonal vegetables sautéed with berbere and garlic, delivering a flavorful vegan dish with a touch of Ethiopian spice.
Atayef-Inspired Ethiopian Coffee Cake with Cardamom
A fragrant Ethiopian coffee-flavored cake infused with cardamom and a honey drizzle, inspired by the country's deep coffee culture and traditional flavors.
Simmered Berbere-Spiced Lentil Stew with Injera
A hearty Ethiopian-inspired lentil stew infused with berbere spice blend, served traditionally with tangy injera flatbread.
Ethiopian-Inspired Lentil and Vegetable Injera Wraps
Soft injera wraps filled with a savory mix of spiced lentils and sautéed vegetables, perfect for a flavorful vegetarian handheld meal.
Berbere-Spiced Chicken Tibs with Mitmita Sauce
Pan-seared chicken morsels tossed in a bold Ethiopian berbere spice and served with a fiery mitmita chili dipping sauce.
Slow-Cooked Lentil Misir Wot with Red Chili and Niter Kibbeh
A rich Ethiopian lentil stew made with red lentils simmered in clarified spiced butter and vibrant chili sauce for a deeply flavorful vegetarian entrée.
Slow-Simmered Lentil Misir Wot with Berbere and Spiced Niter Kibbeh
A rich, spicy Ethiopian red lentil stew cooked slowly with berbere spice and clarified spiced butter, resulting in deep flavors and a velvety texture.
Slow-Simmered Doro Wat Chicken Stew with Berbere and Hard-Boiled Eggs
Rich Ethiopian chicken stew slowly simmered with berbere spice and tomatoes, finished with hard-boiled eggs for a traditional hearty dish.
Simmered Split Peas with Turmeric and Coriander
Golden split peas gently simmered with fragrant turmeric and coriander for a simple, nourishing side dish rooted in Ethiopian flavors.
Ethiopian Kitfo-Style Spiced Beef Tartare
A finely minced raw beef dish seasoned with mitmita and niter kibbeh, served traditionally with mild cheese and greens.
Slow-Simmered Doro Wat with Hard-Boiled Egg
Traditional Ethiopian chicken stew slow-cooked in a rich berbere and niter kibbeh sauce, served with tender hard-boiled eggs.
Stewed Berbere-Spiced Chicken with Injera Crumbles
Tender chicken thighs simmered in a rich, spicy berbere sauce, served with crumbled injera bread to soak up the flavorful stew.
Tibs Stir-Fried Beef with Onions and Berbere Sauce
Tender cubes of beef sautéed with caramelized onions and a spicy berbere sauce for a flavorful Ethiopian stir-fry.
About ethiopian cooking
What defines Ethiopian cooking?
Ethiopian cooking is shaped by the ingredients, techniques, and flavor pairings that emerged in that region. Our 1,410 Ethiopian recipes cover everything from quick weeknight meals to classic dishes worth learning end-to-end.
What are common Ethiopian pantry staples?
Each recipe lists its ingredients. Filter by prep time under 30 minutes to find Ethiopian recipes that lean on easily-stocked staples rather than specialty ingredients.
Can I shop ingredients on Instacart?
Yes. Every recipe on AislePrompt has a one-tap Instacart checkout that matches ingredients to real products at stores near you — so any ethiopian recipe becomes a cart in one click.
Are there vegetarian Ethiopian options?
Use the Vegetarian category filter combined with this cuisine page to find Ethiopian recipes without meat. The catalog has thousands of cross-filtered combinations.