1,294 Japanese Recipes
Browse 1,294 Japanese recipes with step-by-step instructions, calorie counts, and one-tap Instacart ordering. From quick weeknight meals to classic japanese dishes, sort by rating, cook time, or dietary fit.
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Miso-Glazed Salmon with Hidden Ginger and Sesame
Salmon fillets coated in a savory miso glaze with hidden fresh ginger, finished with sesame seeds for a Japanese-inspired dish.
Half-Portion Soba Noodle Salad
A refreshing Japanese-inspired salad where each serving uses half the typical dressing for a lighter, vibrant bite.
Miso-Glazed Black Cod with Ginger Scallion Sauce
A luxurious Japanese-inspired dish with tender cod fillets glazed in rich miso sauce, served with a zesty ginger-scallion sauce.
Pan-Seared Chicken and Ginger Gyoza
Crisp-edged dumplings with ground chicken, abundant ginger, and cabbage, finished with a quick steaming process for juicy interiors.
Miso-Tahini Glazed Carrots with Sesame Seeds
Crisp-tender carrots glazed in a savory-sweet miso-tahini sauce, embodying balance and harmony from the Buddha's teachings.
Miso-Glazed Salmon and Quinoa Bowl with Steamed Broccoli
Flaky salmon glazed with savory miso, served atop nutty quinoa with vibrant steamed broccoli.
Brewed Miso Noodle Soup with Tofu
A deeply savory broth made with traditionally brewed miso paste, served with silken tofu and fresh scallions for a comforting yet light meal.
Miso-Glazed Salmon with Roasted Sweet Potato and Asparagus
Tender salmon fillets glazed with savory miso paste, roasted alongside sweet potatoes and crisp asparagus for a balanced weeknight dinner.
Miso-Steeped Shiitake Soup with Tofu
A delicate, umami-rich broth featuring slow-steeped miso and earthy shiitake mushrooms, finished with silken tofu for a comforting yet light meal.
Savory Miso-Dusted Sweet Potato Hash
A hearty breakfast hash of roasted sweet potatoes and onions glazed with white miso — savory, slightly sweet, and satisfying.
Honjozo-Style Grilled Miso Salmon
A refined Japanese dish featuring salmon marinated in traditional honjozo-style miso, highlighting the subtle sweetness and umami depth of authentic fermented miso.
Authentically Kyoto-Style Matcha Green Tea Ice Cream
A silky, vibrant green dessert made with ceremonial-grade matcha, chilled slowly to develop its signature umami depth, served with a sprinkle of matcha powder for true Japanese…
Most Perfect Matcha Green Tea Mochi
Soft, chewy mochi filled with creamy matcha ganache, dusted with powdered sugar for a delicate balance of sweet and earthy flavors.
Real Japanese Teriyaki Salmon with Miso Glaze
Succulent salmon fillets glazed with a sweet-and-savory teriyaki sauce and a hint of umami-rich miso for a balanced Japanese-inspired dish.
Japanese Miso and Edamame Risotto with Nori Sheets
Creamy Japanese risotto infused with miso, edamame, and nori for a umami-rich flavor.
Japanese Tofu and Seaweed Sushi Rolls
Vegan sushi rolls with tofu, seaweed, and avocado, dressed with wasabi and soy sauce.
Deep-Fried Vegetable Gyoza with Spicy Garlic Chili Sauce
Crispy deep-fried gyoza stuffed with a colorful mix of vegetables, served with a fiery and garlicky chili dipping sauce.
Slow-Simmered Pork Bone Ramen with Authentic Tonkotsu Broth
A deeply flavorful ramen broth made from 12-hour-simmered pork bones, served with springy noodles and fresh toppings for an authentic Japanese street-food experience.
Aomori-Style Grilled Salmon with Yuzu Glaze
Succulent salmon fillets glazed with a tangy yuzu-soy mixture, highlighting Aomori's coastal seafood heritage and springtime freshness.
Miso-Glazed Salmon with Pickled Ginger
A Japanese-inspired dish featuring perfectly seared salmon glazed with authentic white miso, balanced by tangy pickled ginger and seasonal vegetables.
Sesame-Glazed Teriyaki Chicken Skewers
Tender chicken skewers marinated in a sweet and savory teriyaki glaze, grilled to perfection and finished with toasted sesame seeds.
Traditional Japanese Sushi Rolls
Perfectly balanced sushi with fresh fish, avocado, and vinegared rice, crafted with precision and care.
Japanese Miso-Glazed Salmon with Vegetable Rice Bowl
A balanced meal featuring tender miso-glazed salmon served over seasoned rice with a side of steamed vegetables.
Tamari-Glazed Salmon with Sweet Potato Mash
Flaky salmon fillets glazed in a savory-sweet tamari sauce, served with creamy roasted sweet potatoes.
About japanese cooking
What defines Japanese cooking?
Japanese cooking is shaped by the ingredients, techniques, and flavor pairings that emerged in that region. Our 1,294 Japanese recipes cover everything from quick weeknight meals to classic dishes worth learning end-to-end.
What are common Japanese pantry staples?
Each recipe lists its ingredients. Filter by prep time under 30 minutes to find Japanese recipes that lean on easily-stocked staples rather than specialty ingredients.
Can I shop ingredients on Instacart?
Yes. Every recipe on AislePrompt has a one-tap Instacart checkout that matches ingredients to real products at stores near you — so any japanese recipe becomes a cart in one click.
Are there vegetarian Japanese options?
Use the Vegetarian category filter combined with this cuisine page to find Japanese recipes without meat. The catalog has thousands of cross-filtered combinations.