Dollar General Bean & Corn Salad

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

A refreshing, protein-packed salad using affordable canned beans and corn for a healthy lunch or side. This mexican-inspired salads (vegetarian) ready in about 15 minutes pairs (15 oz) Canned black beans, Canned corn, Diced red onion into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 180 calories and feeds 4, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 3.8 (13 ratings) Prep: 15 min Serves 4 Mexican cuisine 180 cal/serving
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Ingredients

Instructions

  1. Step 1: Drain and rinse 1 can black beans (15 oz) and 1 cup canned corn thoroughly in a colander, then transfer to a large bowl.
  2. Step 2: Add 1/4 cup diced red onion, 2 tbsp chopped fresh cilantro, 2 tbsp lime juice, 1 tbsp olive oil, 1/2 tsp ground cumin, and 1/4 tsp salt to the beans and corn.
  3. Step 3: Gently toss all ingredients together until evenly distributed, then refrigerate for 30 minutes to let flavors meld before serving.

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Frequently asked questions

How long does Dollar General Bean & Corn Salad take to make?

Total time is about 15 minutes (15 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Dollar General Bean & Corn Salad?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep (15 oz) canned black beans from drying out.

Can I substitute ingredients in Dollar General Bean & Corn Salad?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Dollar General Bean & Corn Salad for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

Is Dollar General Bean & Corn Salad vegetarian?

Yes — this recipe is tagged vegetarian based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.

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