DVD-ROM Tomato Basil Soup
A rich, velvety tomato soup with aromatic herbs, perfect for a comforting meal that's as smooth as a pristine DVD-ROM disc. This american-inspired soups (vegetarian) ready in about 40 minutes pairs diced tomatoes, chicken broth, onion for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 210 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 28 oz diced tomatoes
- 2 cups chicken broth
- 1/2 cup onion
- 2 cloves garlic
- 1/4 cup fresh basil
- 1/2 cup heavy cream
- 1 tbsp olive oil
Instructions
- Step 1: Heat 1 tbsp olive oil in a large pot over medium heat. Add 1/2 cup diced onion and cook for 5 minutes until soft and translucent.
- Step 2: Stir in 2 cloves minced garlic and cook for 1 minute until fragrant.
- Step 3: Add 28 oz diced tomatoes and 2 cups chicken broth, then bring to a simmer. Cook uncovered for 20 minutes, stirring occasionally.
- Step 4: Remove from heat and blend with an immersion blender until smooth. Return to low heat, stir in 1/4 cup chopped fresh basil and 1/2 cup heavy cream, then simmer for 5 more minutes until heated through and the flavors meld.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does DVD-ROM Tomato Basil Soup take to make?
Total time is about 40 minutes (15 min prep + 25 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover DVD-ROM Tomato Basil Soup?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep diced tomatoes from drying out.
Can I substitute ingredients in DVD-ROM Tomato Basil Soup?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale DVD-ROM Tomato Basil Soup for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
Is DVD-ROM Tomato Basil Soup vegetarian?
Yes — this recipe is tagged vegetarian based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.
What others are saying
- ★★★★★
Great base recipe! I added a pinch of smoked paprika and it was even better.
- ★★★★★
Added some red pepper flakes for heat — highly recommend.
- ★★★★★
So much better than takeout. We'll never order american delivery again.