Elderflower and Mint Limoncello Spritz

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

This spritz cocktail blends the floral sweetness of elderflower with bright limoncello and fresh mint, topped with sparkling soda for a light, aromatic drink. This Italian-inspired recipe, ready in about 6 minutes, brings together Prosecco, Limoncello, St-Germain elderflower liqueur for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 140 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 6 min Serves 1 Italian cuisine 140 cal/serving
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Ingredients

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Instructions

  1. Step 1: Place 1 cup of ice cubes into a large wine glass to chill the drink properly.
  2. Step 2: Add 6 fresh mint leaves to the glass and lightly bruise them by pressing with a muddler or spoon to release mint oils.
  3. Step 3: Pour in 1 oz of limoncello and 1 oz of St-Germain elderflower liqueur over the mint.
  4. Step 4: Slowly add 3 oz of chilled Prosecco followed by 2 oz of soda water to maintain fizziness.
  5. Step 5: Stir gently just once to combine the flavors without losing carbonation.
  6. Step 6: Garnish with 1 lemon twist placed on the rim for a citrus aroma and serve immediately.

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