Sparkling Elderflower and Mint Spritz

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A refreshing spritz cocktail combining floral elderflower liqueur with bright mint and sparkling Prosecco for a light, bubbly aperitif. This Italian-inspired recipe, ready in about 5 minutes, brings together St-Germain elderflower liqueur, Prosecco, Club soda for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 130 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Italian cuisine 130 cal/serving
Build a week of meals around this recipe → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

Bar tools worth buying for drinks like this → Best Bar Tools for 2026: Shakers, Jiggers & Strainers Worth Buying

Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon links, at no additional cost to you. See our policy →

Equipment for this recipe

Tools this recipe's steps call for, with a link to each on Amazon.

More Kitchen tools → Shop all kitchen tools →

Instructions

  1. Step 1: In a large wine glass, gently muddle 6 fresh mint leaves with 1 wedge of lemon to release their aroma without tearing the leaves.
  2. Step 2: Add 1 cup of ice cubes to the glass to chill it well.
  3. Step 3: Pour 1.5 oz of St-Germain elderflower liqueur over the ice, followed by 3 oz of chilled Prosecco.
  4. Step 4: Top off with 1 oz of club soda and stir gently to combine all flavors without losing the bubbles.
  5. Step 5: Garnish with a sprig of fresh mint and serve immediately for a crisp, aromatic spritz.

Related recipes