Family Fun Pancake Stack

Name: Family Fun Pancake Stack
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 cups all-purpose flour; 2 tsp baking powder; 1/4 tsp salt; 1 1/4 cups buttermilk; 1 large egg; 2 tbsp, melted unsalted butter; 1/4 cup rainbow sprinkles; 1 cup mixed berries

Fluffy buttermilk pancakes topped with rainbow sprinkles and fresh berries for a joyful breakfast.

Cuisine: American

Category: Breakfast

Prep: 15 minutes. Cook: 10 minutes.

Serves 4.

Ingredients

1 1/2 cups all-purpose flour
2 tsp baking powder
1/4 tsp salt
1 1/4 cups buttermilk
1 large egg
2 tbsp, melted unsalted butter
1/4 cup rainbow sprinkles
1 cup mixed berries

Instructions

Step 1: In a medium bowl, whisk together 1 1/2 cups all-purpose flour, 2 tsp baking powder, and 1/4 tsp salt.
Step 2: In another bowl, beat 1 large egg and 1 1/4 cups buttermilk until combined, then stir in 2 tbsp melted butter.
Step 3: Pour the wet ingredients into the dry ingredients and mix until just combined (do not overmix); fold in 1/4 cup rainbow sprinkles.
Step 4: Heat a nonstick skillet over medium heat and lightly grease with butter. Pour 1/4 cup batter per pancake and cook for 2-3 minutes until bubbles form on top, then flip and cook for 1 more minute until golden.
Step 5: Stack pancakes on a plate and top with 1 cup mixed berries.