Folkfest Peach & Honey Grilled Chicken
Juicy chicken breasts glazed with local peach nectar and honey, grilled to perfection for a springtime feast. This american-inspired grilling ready in about 27 minutes pairs boneless chicken breasts, peach nectar, honey for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 380 calories and feeds 2, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 12 oz boneless chicken breasts
- 1/4 cup peach nectar
- 3 tbsp honey
- 1 tbsp dijon mustard
- 1/2 tsp garlic powder
- 1/2 tsp smoked paprika
- 1 tbsp olive oil
- 2 tbsp chopped fresh parsley
Instructions
- Step 1: Pound 12 oz boneless chicken breasts to 1/2-inch thickness. Rub with 1 tbsp olive oil, 1/2 tsp garlic powder, and 1/2 tsp smoked paprika. Let rest for 10 minutes.
- Step 2: Whisk together 1/4 cup peach nectar, 3 tbsp honey, and 1 tbsp dijon mustard in a small bowl until smooth.
- Step 3: Preheat grill to medium-high (375°F/190°C). Grill chicken for 5-6 minutes per side until internal temperature reaches 165°F (74°C), basting with 1/3 of the peach-honey glaze during the last 2 minutes of cooking.
- Step 4: Remove chicken from grill and let rest for 5 minutes. Brush with remaining glaze and sprinkle with 2 tbsp chopped fresh parsley before serving.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Folkfest Peach & Honey Grilled Chicken take to make?
Total time is about 27 minutes (15 min prep + 12 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Folkfest Peach & Honey Grilled Chicken?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep boneless chicken breasts from drying out.
Can I substitute ingredients in Folkfest Peach & Honey Grilled Chicken?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Folkfest Peach & Honey Grilled Chicken for a different number of people?
The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Folkfest Peach & Honey Grilled Chicken?
American grilling like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Restaurant quality! Can't believe how easy this was.
- ★★★★☆
Enjoyable meal. Instructions could be a touch more detailed on the timing.
- ★★★★☆
Very good for a 12-minute recipe. Would bump up the spice level though.
