Garcia's Citrus-Glazed Chicken

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

Tender chicken breasts coated in a bright, zesty glaze of orange and lemon, baked to perfection with a hint of garlic and herbs. This american-inspired chicken ready in about 45 minutes pairs chicken breasts, orange juice, lemon juice for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 3.9 (10 ratings) Prep: 15 min Cook: 30 min Serves 4 American cuisine 320 cal/serving
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Ingredients

Instructions

  1. Step 1: Preheat oven to 375°F. Place 2 lbs boneless, skinless chicken breasts in a greased 9x13-inch baking dish.
  2. Step 2: In a small bowl, whisk together 1/2 cup orange juice, 2 tbsp lemon juice, 3 tbsp honey, 2 tbsp soy sauce, 3 cloves garlic (minced), 1 tsp dried oregano, 1/2 tsp salt, and 1/4 tsp pepper.
  3. Step 3: Pour the citrus glaze evenly over the chicken breasts, ensuring each piece is coated, and let marinate for 15 minutes.
  4. Step 4: Bake for 25-30 minutes, basting twice with the glaze, until the chicken is cooked through and the glaze is bubbly and golden on the edges.

Equipment for this recipe

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Frequently asked questions

How long does Garcia's Citrus-Glazed Chicken take to make?

Total time is about 45 minutes (15 min prep + 30 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Garcia's Citrus-Glazed Chicken?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep chicken breasts from drying out.

Can I substitute ingredients in Garcia's Citrus-Glazed Chicken?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Garcia's Citrus-Glazed Chicken for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Garcia's Citrus-Glazed Chicken?

American chicken like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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