Ginger-Spiced Bourbon Highball
A refreshing highball combining bourbon’s warmth with spicy ginger and crisp soda for an easy sipping experience. This cocktails-inspired cocktails & drinks ready in about 3 minutes brings together bourbon, fresh lime juice, ginger syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz bourbon
- 0.5 oz fresh lime juice
- 0.75 oz ginger syrup
- 3 oz club soda
- 1 thin slice fresh ginger slice
Instructions
- Step 1: Fill a tall highball glass with large ice cubes to the top.
- Step 2: Pour 2 oz bourbon, 0.5 oz fresh lime juice, and 0.75 oz ginger syrup directly over the ice.
- Step 3: Gently stir with a bar spoon for 15 seconds to combine without losing carbonation.
- Step 4: Top off with 3 oz chilled club soda and stir once gently to integrate.
- Step 5: Garnish by threading a thin fresh ginger slice onto a cocktail pick and resting it inside the glass along the rim.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Ginger-Spiced Bourbon Highball take to make?
Total time is about 3 minutes (3 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Ginger-Spiced Bourbon Highball?
Refrigerate any leftover ginger-spiced bourbon highball in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Ginger-Spiced Bourbon Highball?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Ginger-Spiced Bourbon Highball for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Ginger-Spiced Bourbon Highball?
Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
