Ginger-Spiced Bourbon Old Fashioned
A warming bourbon Old Fashioned with a spicy kick of fresh ginger and balanced sweetness from maple syrup. This general-inspired cocktails & drinks ready in about 5 minutes brings together bourbon whiskey, maple syrup, inch piece fresh ginger root for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz bourbon whiskey
- 0.25 oz maple syrup
- 0.5 inch piece fresh ginger root
- 2 dashes angostura bitters
- 1 for garnish orange peel
- 1 large ice cube
Instructions
- Step 1: Peel and finely grate a 0.5 inch piece of fresh ginger to extract about 1 tsp of juice.
- Step 2: In an old-fashioned glass, combine 2 oz bourbon whiskey, 0.25 oz maple syrup, 2 dashes angostura bitters, and the freshly grated ginger juice.
- Step 3: Add 1 large ice cube and stir gently for 20-30 seconds until chilled and slightly diluted.
- Step 4: Express the oils of 1 orange peel over the glass by holding it skin side down and giving it a sharp twist.
- Step 5: Rub the rim of the glass with the orange peel and then drop it into the drink as garnish.
Frequently asked questions
How long does Ginger-Spiced Bourbon Old Fashioned take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Ginger-Spiced Bourbon Old Fashioned?
Refrigerate any leftover ginger-spiced bourbon old fashioned in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Ginger-Spiced Bourbon Old Fashioned?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Ginger-Spiced Bourbon Old Fashioned for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Ginger-Spiced Bourbon Old Fashioned?
General cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
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