Heroic-Spiced Chicken Thighs with Smoked Paprika

Boldly seasoned chicken thighs with a smoky kick, perfect for those who love a challenge in every bite.

Cuisine: American

Category: Chicken

Prep: 15 minutes. Cook: 20 minutes.

Serves 2.

Ingredients

Instructions

  1. Step 1: Pat 12 oz chicken thighs dry with paper towels, then season evenly with 1 tsp smoked paprika, 1/2 tsp garlic powder, and 1/4 tsp cayenne pepper.
  2. Step 2: Heat 2 tbsp olive oil in a large skillet over medium-high heat until shimmering. Add chicken thighs skin-side down and cook for 5-6 minutes until golden brown and crispy.
  3. Step 3: Flip thighs, pour 1/4 cup chicken broth around the edges, cover, and simmer for 15 minutes until internal temperature reaches 165°F and sauce reduces slightly.