Home Design Salad
A vibrant, layered salad with crisp vegetables and creamy avocado, arranged like a harmonious interior design masterpiece. This american-inspired salads (vegetarian) ready in about 15 minutes pairs (baby spinach and arugula) Mixed greens, halved Cherry tomatoes, thinly sliced Cucumber into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 280 calories and feeds 2, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 4 cups (baby spinach and arugula) Mixed greens
- 1 cup, halved Cherry tomatoes
- 1/2 cup, thinly sliced Cucumber
- 1/2, diced Avocado
- 1/4 cup, thinly sliced Red onion
- 2 tablespoons Olive oil
- 1 tablespoon Lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon Honey
- 1/4 teaspoon Salt
Instructions
- Step 1: In a small bowl, whisk together 2 tablespoons olive oil, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, 1 teaspoon honey, and 1/4 teaspoon salt to create a smooth vinaigrette.
- Step 2: In a large bowl, combine 4 cups mixed greens, 1 cup halved cherry tomatoes, 1/2 cup thinly sliced cucumber, 1/2 diced avocado, and 1/4 cup thinly sliced red onion.
- Step 3: Drizzle 3 tablespoons of the prepared vinaigrette over the salad and toss gently with tongs until all ingredients are evenly coated and the greens are just moistened.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Home Design Salad take to make?
Total time is about 15 minutes (15 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Home Design Salad?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep halved cherry tomatoes from drying out.
Can I substitute ingredients in Home Design Salad?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Home Design Salad for a different number of people?
The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
Is Home Design Salad vegetarian?
Yes — this recipe is tagged vegetarian based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.
What others are saying
- ★★★★★
Simple and delicious.
- ★★★★★
The aroma while cooking this was absolutely heavenly.
- ★★★★☆
Tasty recipe. I'd add a bit more seasoning next time.