Honey-Ginger Mule with Fresh Citrus

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A revitalizing twist on the classic Moscow Mule featuring locally sourced ginger syrup and zesty lime notes. This recipe, ready in about 5 minutes, brings together Vodka, Fresh lime juice, Ginger syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 180 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a copper mug with ice cubes until three-quarters full, then add 45ml vodka and 30ml fresh lime juice, stirring gently to combine.
  2. Step 2: Pour in 20ml ginger syrup and top with 120ml ginger beer, maintaining a gentle pour to preserve carbonation.
  3. Step 3: Garnish with a fresh lime wedge and a thin ginger slice, pressing the lime gently against the mug rim to release oils before placing it on the rim.