Honey-Glazed Baked Ham
A classic holiday centerpiece with a sweet and savory glaze, baked to perfection. This American-inspired holiday recipe, ready in about 135 minutes, pairs ham, honey, Dijon mustard for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 220 calories and feeds 8, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 5 lbs ham
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/2 tsp ground cloves
- 1/4 cup brown sugar
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Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Preheat oven to 325°F (160°C).
- Step 2: Place 5 lbs bone-in ham, cut-side down, in a roasting pan. Score fat in a diamond pattern with a sharp knife.
- Step 3: Whisk 1/2 cup honey, 1/4 cup Dijon mustard, 1/2 tsp ground cloves, and 1/4 cup brown sugar in a small bowl.
- Step 4: Brush half of the glaze over the ham, then place in oven.
- Step 5: Bake for 2 hours, brushing with remaining glaze every 30 minutes.
- Step 6: Remove from oven and let rest for 15 minutes before slicing.
Frequently asked questions
How long does Honey-Glazed Baked Ham take to make?
Total time is about 135 minutes (15 min prep + 120 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Honey-Glazed Baked Ham?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep ham from drying out.
Can I substitute ingredients in Honey-Glazed Baked Ham?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Honey-Glazed Baked Ham for a different number of people?
The recipe is written for 8 servings. Multiply each ingredient by (your serving target / 8). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Honey-Glazed Baked Ham?
American holiday like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Honey-glazed ham is a holiday must-have, this recipe nails it.
- ★★★★★
My family loved the glaze, so sweet and sticky.
- ★★★★★
Perfect for Thanksgiving! My whole family asked for seconds.







