Honey-Mustard Glazed Chicken Drumsticks with Carrots

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

Sweet-tangy drumsticks baked with tender carrots in a simple honey-mustard sauce, ideal for family dinners. This american-inspired chicken ready in about 48 minutes pairs pounds chicken drumsticks, tablespoons honey, tablespoons Dijon mustard for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 410 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 38 min Serves 4 American cuisine 410 cal/serving
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Ingredients

Instructions

  1. Step 1: Preheat oven to 400°F (200°C). Place 1.25 pounds chicken drumsticks in a single layer in a 9x13-inch baking dish.
  2. Step 2: Whisk 3 tablespoons honey, 2 tablespoons Dijon mustard, 1 tablespoon olive oil, and 2 minced garlic cloves in a small bowl until smooth. Pour over drumsticks, coating evenly.
  3. Step 3: Scatter 12 ounces sliced carrots around the chicken. Sprinkle with 1 teaspoon dried thyme, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Step 4: Bake for 35-40 minutes, stirring carrots once halfway, until chicken reaches 165°F (74°C) and carrots are tender.

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Frequently asked questions

How long does Honey-Mustard Glazed Chicken Drumsticks with Carrots take to make?

Total time is about 48 minutes (10 min prep + 38 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Honey-Mustard Glazed Chicken Drumsticks with Carrots?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep pounds chicken drumsticks from drying out.

Can I substitute ingredients in Honey-Mustard Glazed Chicken Drumsticks with Carrots?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Honey-Mustard Glazed Chicken Drumsticks with Carrots for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Honey-Mustard Glazed Chicken Drumsticks with Carrots?

American chicken like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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