Honey-Sesame Glazed Chicken Wings with Citrus Dipping Sauce
Baked chicken wings coated in a sticky honey-sesame glaze paired with a tangy citrus sauce for a perfect appetizer or snack. This asian-inspired chicken ready in about 55 minutes blends chicken wings, honey, soy sauce into a versatile sauce that lifts everything from grain bowls and roasted vegetables to grilled proteins — a small-batch staple worth keeping in the fridge. Each serving lands at about 320 calories and feeds 6, so a small batch covers several meals across the week without taking over the fridge. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 24 pieces chicken wings
- 1/4 cup honey
- 3 tbsp soy sauce
- 1 tbsp toasted sesame oil
- 3 minced garlic cloves
- 1 tbsp grated fresh ginger
- 2 tbsp rice vinegar
- 1/4 cup orange juice
- 1 tbsp toasted sesame seeds
- 2 sliced thin scallions
- 1 tsp kosher salt
- 1/2 tsp black pepper
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Preheat oven to 425°F and line a baking sheet with foil; pat dry 24 chicken wings and season evenly with 1 tsp kosher salt and 1/2 tsp black pepper.
- Step 2: Arrange wings on the sheet in a single layer and bake for 35 minutes, turning halfway, until skin is golden and crisp.
- Step 3: While wings bake, combine 1/4 cup honey, 3 tbsp soy sauce, 1 tbsp toasted sesame oil, 3 minced garlic cloves, and 1 tbsp grated fresh ginger in a small saucepan; simmer over medium-low heat for 5 minutes until syrupy.
- Step 4: In a bowl, whisk together 1/4 cup orange juice and 2 tbsp rice vinegar to create the citrus dipping sauce; refrigerate until ready.
- Step 5: Toss baked wings in the honey-sesame glaze until fully coated, then sprinkle with 1 tbsp toasted sesame seeds and 2 sliced scallions before serving with the citrus sauce on the side.
Frequently asked questions
How long does Honey-Sesame Glazed Chicken Wings with Citrus Dipping Sauce take to make?
Total time is about 55 minutes (15 min prep + 40 min cook). A small batch typically covers several meals in the week — store as the recipe directs.
How do I store leftover Honey-Sesame Glazed Chicken Wings with Citrus Dipping Sauce?
Transfer to an airtight jar and refrigerate for up to 5–7 days. Most sauces freeze well for up to 2 months — portion into small containers or freezer bags so you can thaw only what you need. Stir before serving; cream- or yogurt-based sauces may separate on standing.
Can I substitute ingredients in Honey-Sesame Glazed Chicken Wings with Citrus Dipping Sauce?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Honey-Sesame Glazed Chicken Wings with Citrus Dipping Sauce for a different number of people?
The recipe is written for 6 servings. Multiply each ingredient by (your serving target / 6). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Honey-Sesame Glazed Chicken Wings with Citrus Dipping Sauce?
Asian chicken like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.