Invisible Device Vegetable Soup

Name: Invisible Device Vegetable Soup
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 6 servings
Cuisine: Mediterranean
Ingredients: 12 oz diced carrots; 4 oz diced celery stalks; 1 cup diced yellow onions; 12 oz diced potatoes; 4 cups vegetable broth; 2 tbsp fresh chopped dill; 1 tbsp lemon juice; 2 tbsp olive oil; 1 tsp salt; 1/2 tsp black pepper

A vibrant, herb-infused soup where hidden vegetables blend seamlessly into a creamy base for a comforting bowl.

Cuisine: Mediterranean

Category: Soups

Prep: 25 minutes. Cook: 25 minutes.

Serves 6.

Ingredients

12 oz diced carrots
4 oz diced celery stalks
1 cup diced yellow onions
12 oz diced potatoes
4 cups vegetable broth
2 tbsp fresh chopped dill
1 tbsp lemon juice
2 tbsp olive oil
1 tsp salt
1/2 tsp black pepper

Instructions

Step 1: Heat 2 tbsp olive oil in a large pot over medium heat. Add 1 cup diced yellow onions and cook for 5 minutes until translucent, stirring occasionally.
Step 2: Add 12 oz diced carrots, 4 oz diced celery, and 12 oz diced potatoes. Stir for 2 minutes until vegetables are lightly coated in oil.
Step 3: Pour in 4 cups vegetable broth, bring to a gentle boil, then reduce heat to low. Cover and simmer for 20 minutes until vegetables are fork-tender.
Step 4: Remove from heat. Stir in 2 tbsp fresh dill, 1 tbsp lemon juice, 1 tsp salt, and 1/2 tsp black pepper. Use an immersion blender to puree soup until completely smooth, or transfer in batches to a blender. Taste and adjust seasoning if needed.