Jones' Classic Apple Crumble

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

Warm spiced apples topped with a buttery oat crumble, served with vanilla ice cream for a comforting dessert. This american-inspired desserts ready in about 65 minutes layers Granulated sugar, All-purpose flour, Ground cinnamon into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 320 calories and feeds 6, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 4.3 (14 ratings) Prep: 20 min Cook: 45 min Serves 6 American cuisine 320 cal/serving
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Ingredients

Instructions

  1. Step 1: Preheat oven to 375°F (190°C). Toss 6 medium sliced apples with 1/2 cup granulated sugar, 3 tbsp all-purpose flour, and 1 1/2 tsp ground cinnamon in a 9x13-inch baking dish.
  2. Step 2: In a separate bowl, mix 1/4 cup all-purpose flour, 1/2 cup rolled oats, and 1/2 tsp salt until combined.
  3. Step 3: Cut 6 tbsp cold butter into the flour-oat mixture using a pastry cutter until crumbly with pea-sized pieces.
  4. Step 4: Sprinkle the crumble mixture evenly over the apples, pressing gently to adhere.
  5. Step 5: Bake for 40-45 minutes until apples are bubbling around the edges and crumble is golden brown.
  6. Step 6: Let cool for 15 minutes before serving with 4 scoops vanilla ice cream.

Equipment for this recipe

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Frequently asked questions

How long does Jones' Classic Apple Crumble take to make?

Total time is about 65 minutes (20 min prep + 45 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.

How do I store leftover Jones' Classic Apple Crumble?

Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.

Can I substitute ingredients in Jones' Classic Apple Crumble?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Jones' Classic Apple Crumble for a different number of people?

The recipe is written for 6 servings. Multiply each ingredient by (your serving target / 6). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Jones' Classic Apple Crumble?

American desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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