King Cake-Inspired Cinnamon Roll Bundles
Soft cinnamon roll bundles filled with a cream cheese glaze and topped with festive Mardi Gras colored sugar. This american-inspired mardi gras ready in about 28 minutes layers cream cheese, softened, powdered sugar, milk into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 280 calories and feeds 12, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 can (12 rolls) store-bought refrigerated cinnamon roll dough
- 4 oz cream cheese, softened
- 1/2 cup powdered sugar
- 2 tbsp milk
- 1 tsp vanilla extract
- 1/4 cup granulated sugar
- 2 tbsp purple sanding sugar
- 2 tbsp green sanding sugar
- 2 tbsp yellow sanding sugar
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Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Preheat oven to 350°F. Unroll 12 cinnamon rolls from 1 can of refrigerated dough and place them evenly spaced on a greased baking sheet.
- Step 2: Bake the cinnamon rolls for 15-18 minutes until golden brown and cooked through, then remove and allow to cool completely on a wire rack.
- Step 3: While rolls bake, prepare the cream cheese glaze by whisking together 4 oz softened cream cheese, 1/2 cup powdered sugar, 2 tbsp milk, and 1 tsp vanilla extract in a bowl until smooth and creamy.
- Step 4: Once the rolls have cooled, drizzle the cream cheese glaze generously over each cinnamon roll.
- Step 5: Sprinkle 1/4 cup granulated sugar mixed evenly with 2 tbsp each of purple, green, and yellow sanding sugars over the glazed rolls to mimic Mardi Gras colors.
- Step 6: Let the glaze set for 10 minutes before serving warm or at room temperature.
Frequently asked questions
How long does King Cake-Inspired Cinnamon Roll Bundles take to make?
Total time is about 28 minutes (10 min prep + 18 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover King Cake-Inspired Cinnamon Roll Bundles?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in King Cake-Inspired Cinnamon Roll Bundles?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale King Cake-Inspired Cinnamon Roll Bundles for a different number of people?
The recipe is written for 12 servings. Multiply each ingredient by (your serving target / 12). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with King Cake-Inspired Cinnamon Roll Bundles?
American mardi gras like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Perfect for Mardi Gras! The cinnamon roll bundles were a hit at my party.
- ★★★★★
My kids loved these! Easy to make and so delicious.
- ★★★★★
Exactly like a king cake but in a roll. The icing was perfect.








