Language Spoken Salad
This salad recipe, ready in about 30 minutes, pairs romaine lettuce, crisp apples, red onion into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 320 calories and feeds 4, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 4 cups, chopped romaine lettuce
- 1 medium, diced crisp apples
- 1 small, thinly sliced red onion
- 1 lb, sliced grilled chicken
- 12 oz grilled shrimp
- 2, diced avocado
- 2 tbsp lime juice
- 1 tbsp olive oil
- 1 tbsp, chopped cilantro
- 1 tbsp flaxseeds
Chef’s knives that make the prep fast → Best Chef's Knives for 2026: Top Picks + Buying Guide
Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon links, at no additional cost to you. See our policy →
Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a large bowl, combine 4 cups chopped romaine lettuce, 1 diced apple, and 1 thinly sliced red onion.
- Step 2: Add 1 lb grilled chicken slices and 12 oz grilled shrimp, tossing to coat.
- Step 3: In a small bowl, whisk 2 tbsp lime juice, 1 tbsp olive oil, and 1/4 tsp salt. Drizzle over the salad and toss gently.
- Step 4: Top with 2 diced avocados, 1 tbsp chopped cilantro, and 1 tbsp flaxseeds. Serve immediately.









