Martin Guitar Herb-Roasted Chicken Thighs

By · Reviewed by AislePrompt Editorial · ·

Juicy chicken thighs marinated in a blend of rosemary, thyme, and garlic, roasted until golden with a crisp skin and tender interior. This american-inspired chicken ready in about 65 minutes pairs chicken thighs, fresh rosemary, fresh thyme for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 480 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 20 min Cook: 45 min Serves 4 American cuisine 480 cal/serving
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Ingredients

Instructions

  1. Step 1: Preheat oven to 425°F (220°C). Pat 2 lbs chicken thighs dry with paper towels, then season evenly with 1 tsp kosher salt and 1/2 tsp black pepper.
  2. Step 2: Finely chop 2 tbsp fresh rosemary, 1 tbsp fresh thyme, and 4 garlic cloves; mix with 3 tbsp olive oil in a bowl.
  3. Step 3: Rub the herb mixture over all chicken thighs, pressing to adhere, and place in a single layer in a baking dish.
  4. Step 4: Squeeze juice from 1 lemon over the chicken, then add lemon halves to the dish.
  5. Step 5: Roast for 40-45 minutes, turning once halfway, until skin is golden brown and internal temperature reaches 165°F (74°C).

Equipment for this recipe

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Frequently asked questions

How long does Martin Guitar Herb-Roasted Chicken Thighs take to make?

Total time is about 65 minutes (20 min prep + 45 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Martin Guitar Herb-Roasted Chicken Thighs?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep chicken thighs from drying out.

Can I substitute ingredients in Martin Guitar Herb-Roasted Chicken Thighs?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Martin Guitar Herb-Roasted Chicken Thighs for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Martin Guitar Herb-Roasted Chicken Thighs?

American chicken like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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