Matcha Liqueur Iced Latte with Honey and Vanilla

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A refreshing iced latte blending vibrant matcha liqueur with creamy milk, sweet honey, and a hint of vanilla for a smooth, energizing drink. This recipe, ready in about 5 minutes, brings together Matcha liqueur, Cold milk, Honey for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 190 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a glass, combine 1.5 oz matcha liqueur, 1 tbsp honey, and 1/4 tsp vanilla extract. Stir vigorously until the honey dissolves completely.
  2. Step 2: Add 1 cup of ice cubes to the glass and pour 6 oz cold milk over the ice.
  3. Step 3: Stir gently to combine all ingredients and chill the drink evenly.
  4. Step 4: Optional: garnish with a sprinkle of matcha powder on top for a vibrant green finish.

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