Balanced Negroni with 1:1:1 Proportions

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A harmonious blend of gin, sweet vermouth, and Campari with equal parts for perfect bitter-sweet balance. This recipe, ready in about 5 minutes, brings together gin, sweet vermouth, Campari for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails & Drinks cuisine 190 cal/serving
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Ingredients

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Instructions

  1. Step 1: Chill a rocks glass by filling it with 1 cup ice and letting it sit for 5 minutes.
  2. Step 2: In a mixing glass, combine 1 oz gin, 1 oz sweet vermouth, and 1 oz Campari with 1 cup ice.
  3. Step 3: Stir gently for 30 seconds until the mixture reaches 36°F and develops a slight sheen.
  4. Step 4: Strain into the chilled glass over fresh ice and serve immediately without stirring further.

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