No-Bake Citrus and Yogurt Parfait with Honey and Granola

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

A refreshing and easy layered parfait combining creamy Greek yogurt, fresh citrus segments, crunchy granola, and a drizzle of honey. This mediterranean-inspired desserts ready in about 10 minutes layers plain Greek yogurt (full fat), medium orange, peeled and segmented, medium grapefruit, peeled and segmented into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 280 calories and feeds 4, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 4 Mediterranean cuisine 280 cal/serving
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Ingredients

Instructions

  1. Step 1: In 4 clear serving glasses, spoon in 1/2 cup plain Greek yogurt each to create the first layer.
  2. Step 2: Divide the peeled and segmented pieces of 1 medium orange and 1 medium grapefruit evenly among the glasses, layering them on top of the yogurt.
  3. Step 3: Sprinkle 1/4 cup granola evenly over the citrus segments in each glass.
  4. Step 4: Drizzle 3 tbsp honey evenly across all four parfaits.
  5. Step 5: Repeat layering with another 1/2 cup Greek yogurt, citrus segments, and granola if desired.
  6. Step 6: Top each parfait with 1 tbsp toasted sliced almonds and 1 tbsp chopped fresh mint leaves for a fresh finish. Serve immediately or chill for up to 1 hour.

Equipment for this recipe

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Frequently asked questions

How long does No-Bake Citrus and Yogurt Parfait with Honey and Granola take to make?

Total time is about 10 minutes (10 min prep + 0 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.

How do I store leftover No-Bake Citrus and Yogurt Parfait with Honey and Granola?

Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.

Can I substitute ingredients in No-Bake Citrus and Yogurt Parfait with Honey and Granola?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale No-Bake Citrus and Yogurt Parfait with Honey and Granola for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with No-Bake Citrus and Yogurt Parfait with Honey and Granola?

Mediterranean desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.