No-Bake Frozen Berry Yogurt Bark with Honey and Mint

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A simple, healthy frozen treat combining creamy Greek yogurt, mixed summer berries, fragrant mint, and a drizzle of honey. This general-inspired desserts ready in about 10 minutes layers plain Greek yogurt, finely chopped fresh mint leaves, honey into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 140 calories and feeds 6, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 6 140 cal/serving
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Ingredients

Instructions

  1. Step 1: Line a rimmed baking sheet (about 9x13 inches) with parchment paper. In a large bowl, whisk together 3 cups plain Greek yogurt, 3 tbsp honey, and 1 tsp vanilla extract until smooth and combined.
  2. Step 2: Pour the yogurt mixture evenly onto the prepared baking sheet and spread into an even layer about 1/4-inch thick using an offset spatula.
  3. Step 3: Scatter 1 1/2 cups mixed summer berries (halved if large) over the yogurt layer evenly, then sprinkle 2 tbsp finely chopped fresh mint leaves on top.
  4. Step 4: Freeze the baking sheet uncovered for at least 4 hours or until the yogurt is firm and frozen solid.
  5. Step 5: Once frozen, break the yogurt bark into irregular pieces and serve immediately or store in an airtight container in the freezer for up to 2 weeks. Enjoy this refreshing no-bake summer dessert or snack.

Equipment for this recipe

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Frequently asked questions

How long does No-Bake Frozen Berry Yogurt Bark with Honey and Mint take to make?

Total time is about 10 minutes (10 min prep + 0 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.

How do I store leftover No-Bake Frozen Berry Yogurt Bark with Honey and Mint?

Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.

Can I substitute ingredients in No-Bake Frozen Berry Yogurt Bark with Honey and Mint?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale No-Bake Frozen Berry Yogurt Bark with Honey and Mint for a different number of people?

The recipe is written for 6 servings. Multiply each ingredient by (your serving target / 6). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with No-Bake Frozen Berry Yogurt Bark with Honey and Mint?

General desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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