One-Pan Creamy Tomato Basil Soup

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A velvety, herbaceous soup with roasted tomatoes and fresh basil, finished with a touch of cream. This italian-inspired soups ready in about 45 minutes pairs chopped tomatoes, (chopped) onion, (minced) garlic for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 200 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 15 min Cook: 30 min Serves 4 Italian cuisine 200 cal/serving
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Ingredients

Instructions

  1. Step 1: Heat 1/4 cup olive oil in a large skillet over medium heat. Add 1/2 cup chopped onion and 1/4 cup minced garlic. Sauté for 5 minutes until the onions are translucent.
  2. Step 2: Add 2 cups chopped tomatoes and 1/2 cup vegetable broth. Cook for 10 minutes, stirring occasionally, until the tomatoes break down and the mixture is thickened.
  3. Step 3: Stir in 1/2 cup heavy cream and 1/4 cup chopped basil. Cook for 3 minutes until the soup is heated through and creamy.
  4. Step 4: Season with 1/4 tsp salt and 1/8 tsp black pepper. Transfer to a serving bowl, sprinkle with 1/4 cup grated Parmesan, and serve immediately.

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Frequently asked questions

How long does One-Pan Creamy Tomato Basil Soup take to make?

Total time is about 45 minutes (15 min prep + 30 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover One-Pan Creamy Tomato Basil Soup?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep chopped tomatoes from drying out.

Can I substitute ingredients in One-Pan Creamy Tomato Basil Soup?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale One-Pan Creamy Tomato Basil Soup for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with One-Pan Creamy Tomato Basil Soup?

Italian soups like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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