Orange-Zested Radicchio and Olive Toast

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

Crisp toasted bread topped with bright radicchio, briny olives, and aromatic orange zest for a balanced appetizer. This italian-inspired vegetarian ready in about 17 minutes pairs Baguette, Olive oil, Radicchio for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 230 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 4.4 (14 ratings) Prep: 10 min Cook: 7 min Serves 1 Italian cuisine 230 cal/serving
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Ingredients

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Instructions

  1. Step 1: Preheat oven to 375°F (190°C). Place baguette slice on a baking sheet and brush with 1 tbsp olive oil, baking for 5-7 minutes until golden and crisp.
  2. Step 2: While bread bakes, combine 1/2 cup finely chopped radicchio, 2 tbsp pitted and chopped Kalamata olives, 1 tsp orange zest, 1/4 tsp salt, and 1/8 tsp black pepper in a small bowl, mixing until evenly distributed.
  3. Step 3: Spread radicchio mixture over the toasted baguette slice and serve immediately while warm.

Frequently asked questions

How long does Orange-Zested Radicchio and Olive Toast take to make?

Total time is about 17 minutes (10 min prep + 7 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Orange-Zested Radicchio and Olive Toast?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep baguette from drying out.

Can I substitute ingredients in Orange-Zested Radicchio and Olive Toast?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Orange-Zested Radicchio and Olive Toast for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

Is Orange-Zested Radicchio and Olive Toast vegetarian?

Yes — this recipe is tagged vegetarian based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.

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