Oven-Roasted Apple Fritters with Cinnamon Sugar Glaze
Lightly crispy apple fritters baked in the oven and topped with a sweet cinnamon sugar glaze for a comforting, less-greasy treat. This american-inspired desserts ready in about 25 minutes layers all-purpose flour, baking powder, granulated sugar into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 180 calories and feeds 6, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 cup all-purpose flour
- 1 1/2 tsp baking powder
- 1/4 cup granulated sugar
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/2 cup milk
- 1 large egg
- 2 tbsp unsalted butter (melted)
- 1 medium apple (peeled and diced)
- 1 cup powdered sugar
- 2 tbsp milk (for glaze)
- 1/2 tsp vanilla extract
- 1/2 tsp ground cinnamon (for glaze)
Instructions
- Step 1: Preheat oven to 425°F and line a baking sheet with parchment paper.
- Step 2: In a large bowl, whisk together 1 cup all-purpose flour, 1 1/2 tsp baking powder, 1/4 cup granulated sugar, 1 tsp ground cinnamon, and 1/4 tsp salt until combined.
- Step 3: In a separate bowl, beat 1 large egg with 1/2 cup milk and 2 tbsp melted unsalted butter until smooth.
- Step 4: Pour the wet ingredients into the dry ingredients and stir gently until just combined; fold in 1 medium peeled and diced apple.
- Step 5: Using a spoon, drop rounded 2-tablespoon dollops of batter onto the prepared baking sheet, spacing them about 2 inches apart.
- Step 6: Bake for 12-15 minutes until the fritters are puffed and golden on the edges.
- Step 7: While fritters bake, whisk together 1 cup powdered sugar, 2 tbsp milk, 1/2 tsp vanilla extract, and 1/2 tsp ground cinnamon to make the glaze.
- Step 8: Remove fritters from oven and let cool for 5 minutes, then drizzle each fritter with the cinnamon sugar glaze and serve warm.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Oven-Roasted Apple Fritters with Cinnamon Sugar Glaze take to make?
Total time is about 25 minutes (10 min prep + 15 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover Oven-Roasted Apple Fritters with Cinnamon Sugar Glaze?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in Oven-Roasted Apple Fritters with Cinnamon Sugar Glaze?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Oven-Roasted Apple Fritters with Cinnamon Sugar Glaze for a different number of people?
The recipe is written for 6 servings. Multiply each ingredient by (your serving target / 6). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Oven-Roasted Apple Fritters with Cinnamon Sugar Glaze?
American desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
