Oven-Roasted Game Day Buffalo Chicken Wings

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

These oven-roasted buffalo chicken wings offer a spicy, tangy kick perfect for cheering on the Celtics during game night. This american-inspired game day ready in about 50 minutes pairs pounds chicken wings, vegetable oil, salt for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 350 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 40 min Serves 4 American cuisine 350 cal/serving
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Ingredients

Instructions

  1. Step 1: Preheat the oven to 425°F. Pat dry 2 pounds of chicken wings with paper towels to remove excess moisture.
  2. Step 2: Toss the wings with 2 tablespoons of vegetable oil, 1 teaspoon of salt, and 1/2 teaspoon of black pepper in a large bowl until evenly coated.
  3. Step 3: Arrange the wings on a wire rack set over a baking sheet, spacing them out to allow air circulation. Roast for 40 minutes, flipping halfway through, until the skin is crisp and golden.
  4. Step 4: While the wings roast, melt 4 tablespoons of unsalted butter in a small saucepan over low heat. Stir in 1/2 cup of hot sauce and 1 teaspoon of garlic powder until smooth and fragrant.
  5. Step 5: When the wings are done, transfer them to a large bowl and pour the buffalo sauce over them. Toss gently to coat each wing evenly.
  6. Step 6: Serve immediately with 1 cup of celery sticks and 1/2 cup of blue cheese dressing for dipping.

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Frequently asked questions

How long does Oven-Roasted Game Day Buffalo Chicken Wings take to make?

Total time is about 50 minutes (10 min prep + 40 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Oven-Roasted Game Day Buffalo Chicken Wings?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep pounds chicken wings from drying out.

Can I substitute ingredients in Oven-Roasted Game Day Buffalo Chicken Wings?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Oven-Roasted Game Day Buffalo Chicken Wings for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Oven-Roasted Game Day Buffalo Chicken Wings?

American game day like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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