Platformer’s Spiced Dark Rum Sour

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A bold dark rum sour with warm spices and a tart cherry finish that captures the pulse of an adventurous rhythm game. This cocktails-inspired cocktails & drinks ready in about 7 minutes brings together dark rum, fresh lemon juice, cherry liqueur for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 210 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 7 min Serves 1 Cocktails cuisine 210 cal/serving
Build a week of meals around this recipe → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

Equipment for this recipe

Top-rated tools to make this recipe successfully.

More Cookware & pots → Shop all kitchen tools →

Instructions

  1. Step 1: Add 2 oz dark rum, 1 oz fresh lemon juice, 0.5 oz cherry liqueur, 0.5 oz cinnamon syrup, and 1 egg white to a cocktail shaker without ice.
  2. Step 2: Shake vigorously for 15 seconds to emulsify the egg white and create a frothy texture.
  3. Step 3: Add ice cubes to the shaker, then shake again vigorously for 15 seconds until the shaker is frosty cold.
  4. Step 4: Double strain through a fine mesh strainer into a chilled coupe glass.
  5. Step 5: Garnish with a lemon wheel floated on the foam surface, placing it gently at the edge.

Frequently asked questions

How long does Platformer’s Spiced Dark Rum Sour take to make?

Total time is about 7 minutes (7 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Platformer’s Spiced Dark Rum Sour?

Refrigerate any leftover platformer’s spiced dark rum sour in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Platformer’s Spiced Dark Rum Sour?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Platformer’s Spiced Dark Rum Sour for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Platformer’s Spiced Dark Rum Sour?

Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.