Prime Video Marinated Grilled Salmon with Citrus-Herb Salsa
Grilled salmon marinated in bright citrus and herbs, topped with a fresh salsa that complements the smoky char. This american-inspired seafood ready in about 37 minutes blends (6 oz each) salmon fillets, tablespoons olive oil, tablespoons lemon juice into a versatile sauce that lifts everything from grain bowls and roasted vegetables to grilled proteins — a small-batch staple worth keeping in the fridge. Each serving lands at about 370 calories and feeds 4, so a small batch covers several meals across the week without taking over the fridge. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 4 (6 oz each) salmon fillets
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 tablespoons orange juice
- 1 tablespoon fresh thyme leaves
- 3 minced garlic cloves
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 medium, diced roma tomatoes
- 1/4 cup finely chopped red onion
- 2 tablespoons chopped fresh cilantro
- 1 small, seeded and minced jalapeño
Instructions
- Step 1: In a shallow dish, whisk together 3 tablespoons olive oil, 2 tablespoons lemon juice, 2 tablespoons orange juice, 1 tablespoon fresh thyme leaves, 3 minced garlic cloves, 1 teaspoon salt, and 1/2 teaspoon black pepper. Add 4 salmon fillets and marinate for 20 minutes in the refrigerator.
- Step 2: While salmon marinates, combine 2 diced roma tomatoes, 1/4 cup finely chopped red onion, 2 tablespoons chopped fresh cilantro, and 1 minced jalapeño in a bowl. Set aside to allow flavors to meld.
- Step 3: Preheat grill to medium-high heat (about 400°F). Remove salmon from marinade and grill skin-side down for 5-6 minutes, then flip and grill for another 4-5 minutes until salmon flakes easily with a fork.
- Step 4: Serve the grilled salmon topped generously with the citrus-herb salsa.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Prime Video Marinated Grilled Salmon with Citrus-Herb Salsa take to make?
Total time is about 37 minutes (25 min prep + 12 min cook). A small batch typically covers several meals in the week — store as the recipe directs.
How do I store leftover Prime Video Marinated Grilled Salmon with Citrus-Herb Salsa?
Transfer to an airtight jar and refrigerate for up to 5–7 days. Most sauces freeze well for up to 2 months — portion into small containers or freezer bags so you can thaw only what you need. Stir before serving; cream- or yogurt-based sauces may separate on standing.
Can I substitute ingredients in Prime Video Marinated Grilled Salmon with Citrus-Herb Salsa?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Prime Video Marinated Grilled Salmon with Citrus-Herb Salsa for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Prime Video Marinated Grilled Salmon with Citrus-Herb Salsa?
American seafood like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.