Pro Sports Beef Tacos with Cucumber Slaw

Savory beef tacos topped with a refreshing cucumber slaw, ideal for game-day gatherings.

Cuisine: Mexican

Category: Quick Meals

Prep: 10 minutes. Cook: 8 minutes.

Serves 4.

Ingredients

• 1 lb ground beef
• 1 tsp cumin
• 1/2 tsp chili powder
• 1/2 cup diced white onion
• 1 medium, julienned cucumber
• 2 tbsp lime juice
• 8 corn tortillas
• 1 cup shredded cabbage

Instructions

1. Step 1: Heat a large skillet over medium-high heat. Add ground beef and cook until browned, breaking into crumbles with a spoon, about 6 minutes.
2. Step 2: Stir in cumin, chili powder, and diced onion, cooking for 2 more minutes until fragrant and onion is softened.
3. Step 3: Warm corn tortillas in a dry skillet for 15 seconds per side until pliable.
4. Step 4: In a small bowl, combine julienned cucumber, shredded cabbage, and lime juice, tossing to coat evenly.
5. Step 5: Assemble tacos by placing 2 tablespoons of beef mixture on each tortilla, topping with 1/4 cup cucumber slaw.