Rainbow Fruit Wraps with Honey Yogurt Dip
Colorful fruit-filled wraps paired with a smooth honey yogurt dip, perfect for a kid-friendly snack or light dessert. This American-inspired recipe, ready in about 15 minutes, turns large flour tortillas, strawberries, kiwi into a satisfying snack for between meals, packed lunches, or game-day spreads — minimal active time and easy to scale up for a crowd. Each serving lands at about 160 calories and feeds 4, so it fits into lunchboxes, road trips, or an afternoon-energy gap without derailing the day. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 4 pieces large flour tortillas
- 1 cup, sliced strawberries
- 1 cup, peeled and sliced kiwi
- 1/2 cup blueberries
- 1 medium, sliced banana
- 2 tbsp honey
- 1 cup plain Greek yogurt
- 1 tsp lemon juice
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Lay 4 large flour tortillas flat on a clean surface. Evenly distribute 1 cup sliced strawberries, 1 cup peeled and sliced kiwi, 1/2 cup blueberries, and 1 sliced medium banana over the center of each tortilla.
- Step 2: Fold the bottom edge of each tortilla up over the fruit, fold in the sides, and then roll tightly to form wraps.
- Step 3: In a small bowl, combine 1 cup plain Greek yogurt with 2 tbsp honey and 1 tsp lemon juice, stirring until smooth and slightly glossy.
- Step 4: Serve the fruit wraps sliced in half alongside the honey yogurt dip for dipping, offering a fresh and naturally sweet snack.








