Rainbow Vegetable Tacos with Citrus Slaw

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

Colorful, crisp tacos featuring thinly sliced vegetables in a refreshing citrus slaw, offering a vibrant and satisfying meal. This mexican-inspired vegetarian ready in about 20 minutes pairs corn tortillas, sliced avocado, thinly sliced purple cabbage for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 350 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 3.9 (13 ratings) Prep: 15 min Cook: 5 min Serves 4 Mexican cuisine 350 cal/serving
Plan a meal with the AI → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

Instructions

  1. Step 1: Heat 2 tbsp olive oil in a skillet over medium-high heat. Add 1/2 cup julienned carrots and 1/2 cup thinly sliced red bell pepper, cooking for 4 minutes until crisp-tender and slightly caramelized.
  2. Step 2: In a small bowl, whisk 3 tbsp lime juice, 1/4 cup chopped cilantro, and 1/2 tsp cumin to make the slaw dressing.
  3. Step 3: Toss 1 cup thinly sliced purple cabbage with 1/4 cup of the dressing until evenly coated, then add the cooked vegetable mixture and toss again.
  4. Step 4: Warm corn tortillas in a dry skillet for 20 seconds per side. Assemble tacos with avocado slices, then top with the rainbow vegetable slaw mixture.

Equipment for this recipe

Top-rated tools to make this recipe successfully.

More Knives & cutting boards → Shop all kitchen tools →

Frequently asked questions

How long does Rainbow Vegetable Tacos with Citrus Slaw take to make?

Total time is about 20 minutes (15 min prep + 5 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Rainbow Vegetable Tacos with Citrus Slaw?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep corn tortillas from drying out.

Can I substitute ingredients in Rainbow Vegetable Tacos with Citrus Slaw?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Rainbow Vegetable Tacos with Citrus Slaw for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Rainbow Vegetable Tacos with Citrus Slaw?

Mexican vegetarian like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

What others are saying

Related recipes