Retro-Style Spiced Beef Chili with Activision Heat
Hearty ground beef chili infused with smoky spices and a touch of heat that pays homage to classic gaming intensity. This latin american-inspired beef ready in about 55 minutes pairs ground beef, olive oil, minced garlic cloves for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 380 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 lb ground beef
- 1 tbsp olive oil
- 1 medium, diced (about 1 cup) yellow onion
- 3 cloves, minced garlic cloves
- 2 tbsp chili powder
- 1 tbsp cumin
- 1 tsp smoked paprika
- 14 oz can diced tomatoes
- 15 oz can, drained and rinsed kidney beans
- 1 cup beef broth
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp red pepper flakes
- 2 tbsp chopped fresh cilantro
Instructions
- Step 1: Heat 1 tbsp olive oil in a large pot over medium heat until shimmering, about 2 minutes. Add 1 diced medium yellow onion and sauté for 4-5 minutes until softened and translucent.
- Step 2: Stir in 3 minced garlic cloves and cook for 30 seconds until fragrant.
- Step 3: Add 1 lb ground beef to the pot, breaking it up with a spoon, and cook for 6-7 minutes until browned and no pink remains.
- Step 4: Mix in 2 tbsp chili powder, 1 tbsp cumin, 1 tsp smoked paprika, 1 tsp salt, 1/2 tsp black pepper, and 1/4 tsp red pepper flakes, stirring to coat the beef evenly and cook for 1 minute to toast the spices.
- Step 5: Pour in 14 oz canned diced tomatoes with their juices, 15 oz drained and rinsed kidney beans, and 1 cup beef broth. Stir well to combine.
- Step 6: Bring the chili to a simmer, reduce heat to low, cover partially, and cook for 25 minutes, stirring occasionally, until thickened and flavors have melded.
- Step 7: Remove from heat and stir in 2 tbsp chopped fresh cilantro before serving.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Retro-Style Spiced Beef Chili with Activision Heat take to make?
Total time is about 55 minutes (15 min prep + 40 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Retro-Style Spiced Beef Chili with Activision Heat?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep ground beef from drying out.
Can I substitute ingredients in Retro-Style Spiced Beef Chili with Activision Heat?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Retro-Style Spiced Beef Chili with Activision Heat for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Retro-Style Spiced Beef Chili with Activision Heat?
Latin American beef like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.