Ring Bell Brie & Honey Tart
A creamy, honey-drizzled tart with flaky pastry and melted brie, perfect for a cozy evening treat. This french-inspired quick meals ready in about 45 minutes layers (17 oz) flaky pastry sheets, softened brie cheese, honey into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 250 calories and feeds 6, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 package (17 oz) flaky pastry sheets
- 8 oz, softened brie cheese
- 2 tbsp honey
- 1 tbsp, chopped fresh thyme
- 1 large egg, beaten egg wash
Instructions
- Step 1: Preheat oven to 375°F (190°C). Roll out pastry sheet on a floured surface and place on a baking sheet.
- Step 2: Spread softened brie over the pastry, leaving a 1-inch border. Brush edges with egg wash and crimp to seal.
- Step 3: Drizzle honey over the brie, then sprinkle thyme evenly. Bake for 15-18 minutes until golden and bubbly.
- Step 4: Let cool slightly, then drizzle additional honey over the top before serving.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Ring Bell Brie & Honey Tart take to make?
Total time is about 45 minutes (20 min prep + 25 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover Ring Bell Brie & Honey Tart?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in Ring Bell Brie & Honey Tart?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Ring Bell Brie & Honey Tart for a different number of people?
The recipe is written for 6 servings. Multiply each ingredient by (your serving target / 6). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Ring Bell Brie & Honey Tart?
French quick meals like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Great base recipe! I added a pinch of smoked paprika and it was even better.
- ★☆☆☆☆
The proportions seem off. Way too much of some ingredients.
